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Sally Schneider Quotes

Often for hors d'oeuvres, I serve room temperature vegetables, something like that, so that the main course might be quite rich but the first course has balanced it out. - Sally Schneider

Tags

Hors | Serve | Room | Temperature | Vegetables |

Random

I had all kinds of food issues, including health concerns and weight concerns. - Sally Schneider

The restaurant chefs in Spain are breaking ground, but in terms of the everyday cooking in Spain I still hear people coming back and saying they were disappointed. I think it's because they're expecting the chef stuff. - Sally Schneider

I'm a serious eater and a seriously hungry person, so I set out on that path to figure it out for myself, and of course it really resonated with other people. - Sally Schneider

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