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Emeril Lagasse Quotes

Wrap fish fillets, sliced veggies, and other quick-cooking items inside foil packets with bundles of fresh herbs and throw them directly on the grill; the steam will release the herb's perfume and flavor anything contained inside the pouch. - Emeril Lagasse

Tags

Wrap | Fish | Fillets | Sliced | Veggies |

Random

We're probably close to reaching 2,000 shows, which is more than Julia Child and Jacques Pepin together. - Emeril Lagasse

I've always been known for bold flavors and rustic cooking, but there is another side to me. As you evolve as a cook, you understand life and how serious it is. There comes a point where there's got to be a better balance. - Emeril Lagasse

I think many cooks are afraid of undercooked meats. A good thermometer is a cook's best friend. - Emeril Lagasse

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